Grape Jelly is a real cultivar name three times over. Three different breeders release something under it, and the genetics behind each do not overlap. The best-documented version is Greenpoint Seeds' Grape Pie by Animal Cookies.
Who Makes It
Searches for Dabbin Dots returned reseller and drop-ship storefronts rather than a licensed operator: no company address, no state license number, and inconsistent spelling across sellers, appearing as both Dabbin Dots and Dabbin Dotz. One licensed dispensary lists the product as a California item.
The Cross
Three documented Grape Jellys, none of which is the others:
Greenpoint Seeds — Grape Pie crossed with a clone-only Animal Cookies cut, selected onto a chosen Grape Pie phenotype. Indica-dominant feminised, 70 to 80 day flower. This is the best-documented of the three.
Underworld Genetix — a feminised release with the phenotype undocumented.
A third entry filed as unknown or legendary — recorded as (Chem's Sister × Sour Dubb × Chocolate Diesel) crossed with (Island Sweet Skunk × NYC Diesel × unknown).
How It's Made
Crumble is made by purging an extract low and slow without agitating it. Over a long low-temperature purge the material dries and sets brittle, breaking under a tool rather than stretching. Whip the same extract during the purge and it becomes badder; let it crystallise through and it becomes sugar.
Crumble describes texture only and settles nothing about starting material. Fresh-frozen input gives live resin crumble, cured material gives cured resin crumble.
The High Rise Take
A name shared by three unrelated plants is a question for the counter, not an answer on a label. Compare the other Dabbin Dots crumble on Hawaiian Runtz Crumble, see a documented crumble on Space Cake Crumble, or browse the High Rise concentrate library.